A ghost kitchen, or virtual restaurant, uses an existing business to create a new menu available almost exclusively through delivery, and frequently through third-party delivery services.
Source: pennnews
To-go-only ‘ghost kitchens’ boost revenue for pandemic-struggling restaurants
Published in News
We are the citizens of Walnutport. We must unite and organize to develop community and stay ahead of the ever changing world that would decide and define the fate of our fine Borough.
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