The Modern Crumb Bakeshop — led by a pastry chef trained at the prestigious Culinary Institute of America and who worked under famed chef Thomas Keller — will open in May in the Easton Public Market. The bakeshop will replace Barred & Broody Bakeshop, which is closing March 31. Kathryn Gaffney…
Source: Morningcall
Modern Crumb, led by top pastry chef, will replace Barred & Broody at Easton Public Market
More from Walnutport NewsMore posts in Walnutport News »
- <b>Walnutport</b> to update ordinance – Times News Online
- Cook (Full-Time + Benefits) – $1,500 Hiring Bonus! jobs near me in <b>Walnutport</b>, <b>PA</b>, US at …
- Apply for Deliver with DoorDash in <b>Walnutport</b>, Pennsylvania at DoorDash
- ‘Fake Is Real’: With money from Big Pharma lawsuit, Northampton County launches awareness program on the dangers of fentanyl
- Fans grieve 2 YouTubers killed in Lehigh County crash; online fundraiser launched
You must be logged in to post a comment.