In the early hours of May 3, 2014, Emile Wickham and three of his friends went out to eat in downtown Toronto for Wickham’s birthday. The group chose to celebrate at Hong Shing Chinese Restaurant, a mainstay in the area for nearly two decades, in part because they saw other people eating there…
Source: Morningcall
A black man was forced to pay upfront at a Chinese restaurant. He got his meal – and $10,000
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